Microwaved Water - See what it really does to plants!This will leave you thinking really hard!
See what MICROWAVES can do to PLANTS. What do you THINK they can do to your HEALTH!
Microwaved Water - See What it does to Plants!
(Note - This article on microwaved water was emailed to the CFitness Team and we found it of such importance that we have posted it permanently on the site!)
It reads as follows:
"Below is a science fair project that my granddaughter did for 2006. In it she took filtered water and divided it into two parts. The first part she heated to boiling in a pan on the stove, and the second part she heated to boiling in a microwave. Then after cooling she used the filtered and microwaved water to water two identical plants to see if there would be any difference in the growth between the normal boiled water and the water boiled in a microwave. She was thinking that the structure or energy of the water may be compromised by microwave. As it turned out, even she was amazed at the difference!"
I have known for years that the problem with microwaved anything is not the radiation people used to worry about, it's how it corrupts the DNA in the food so the body cannot recognise it. So the body wraps it in fat cells to protect itself from the dead food or it eliminates it fast.
Think of all the Mothers heating up milk in these "Safe" appliances. What about the nurse in Canada that warmed up blood for a transfusion patient and accidentally killed them when the blood went in dead. But the makers say it's safe. But proof is in the pictures of living plants dying.
FORENSIC RESEARCH DOCUMENT
Ten Reasons to Throw out your Microwave Oven
From the conclusions of the Swiss, Russian and German scientific clinical studies, we can no longer ignore the microwave oven sitting in our kitchens. Based on this research, we will conclude this article with the following:
1. Continually eating food processed from a microwave oven may cause long term - permanent - brain damage by "shorting out" electrical impulses in the brain [de-polarising or de-magnetising the brain tissue].
2. The human body cannot metabolise [break down] the unknown by-products created in microwaved food.
3. Male and female hormone production may be shut down and/or altered by continually eating microwaved foods.
4. The effects of microwaved food by-products are residual [long term, permanent] within the human body.
5. Minerals, vitamins, and nutrients of all microwaved water and food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.
6. The minerals in vegetables can be altered into cancerous free radicals when cooked in microwaved ovens.
7. Microwaved foods may cause stomach and intestinal cancerous growths [tumours]. This may explain the rapidly increased rate of colon cancer.
8. The prolonged eating of microwaved foods may cause cancerous cells to increase in human blood.
9. Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.
10. Eating microwaved food may cause loss of memory, concentration, emotional instability and a decrease of intelligence.
Have you tossed out your microwave oven yet?
After you throw out your microwave, you can use a toaster oven as a replacement. It works well for most and is nearly as quick. The use of artificial microwave transmissions for subliminal psycological control, a.k.a "brainwashing", has also been proven. There are copies of the 1970's Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area.
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